Rainbow Soup
From l-r it has 1/2 a purple turnip, 2 purple carrots, 1 handful of snap peas, 1 broccoli stem, 4-5 small yellow and orange carrots, 1/3 orange bell pepper, and 1/2 red bell pepper.
For the rest of the soup she added 1/2 lb Wizzard Blend Rainbow pasta, and 1 shredded chicken breast.
For the broth:
1 onion, 4 celery stalks, a handful of rosemary, oregano, thyme, a big pinch of salt and pepper, cumin)
What a great one in every color idea! Thanks for sharing Kara!
Some one in every color recents slurped from other places.
Left: From Val's boyfriend of like 10 years. Can I just call him my Brother in Law yet? It's basically like a common law marriage.
Upper Right: Conversation between me and Luke
Me:woah! Where do you think they got that? I wonder what flavors it is?
Luke: It's play dough.
Me: oh.
It's by pink_explosion on instagram.
Lower Right: just makes me happy. We don't buy fruit loops so I never get the chance to make happy art. Oh well. I'll enjoy hmilazzo's instagram picture.
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3 comments:
Wow! That soup not only LOOKS fantastic, but it sounds deliscious.
I love making a big batch of soup. Eating it until I am done with the flavors. THEN, freezing the rest. In about two weeks, I am ready for another round of that delicious home made soup! Love the convenience of freeze, thaw, warm, serve, eat and enjoy!
I don't think it's playdough. I think it's real and tastes like the bubblegum ice-cream from baskin robins. An no you can't particularly not online thanks. Valpal
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