I have done it. I have caved to the freezer breakfast burrito. We had two convenient snow days, and I used them as an opportunity to fill the freezer. I read Iowa Girl Eats' Tutorial and followed it loosely. I differed in that 3 of them have cooked diced potatoes, and 3 of them have a black beans that I cooked with taco seasoning for empenadas. I'll hold off on posting until I get the review from Luke.
Review from Luke:
"Those are pretty good!"